Location: Jl. Hanoman, Padang Tegal, Ubud, Bali
Tel. (0361) 977675
Fax. (0361) 975489
Website: www.bebekbengil.com
Originally built at the location there still looks quite and surrounded by rice fields that stretched large. So many question coming , why given the name of Dirty Duck?
The story is as follows:
At the time of Restaurant being constructed and nearing completion, the owners of Restaurant have not found the right name for the Restaurant.
The day of the inauguration ceremony of a traditional Balinese suddenly there was a group of ducks crossed the floor of the restaurant and littering the floor with footprints duck filled with mud.
Since than the owner of the restaurant was inspired to make a name that is: Bebek Bengil or Dirty Duck.
Meaning of Dirty Duck is a wet and muddy duck.
Dirty Duck restaurant until now growing and is known by foreign visitors who come to Bali will be able to come into the restaurant.
The seats are made of wood and the table was made of wood too.
there are some very good gazebo to enjoy a leisurely meal while watching the views of rice fields.
If the harvest season arrives there are thousands of ducks in the area behind the restaurant at the ricefield, giving a stunning panorama.
The menu served is also very special and delicious.
The House Specialty of the Dirty Duck Diner is "Bebek Bengil Crispy Duck" presentation is half a duck fried into crispy finish, served with rice and Balinese vegetables or sauteed potatoes and side salad.
In addition to duck menu there is also another menu that is no less delicious for example "Nasi Campur Bali ( its a traditional Balinese mixed steamed rice and lot of thing such as :Smoked Chicken, Vegetables, Sate, Beef and lot more ) .
Sate Lilit platters, Pepes Ikan Balinese Spices and many others.
On holiday seasons this place is usually full and queued so better make a reservation before coming.
Hope will be useful for us....thank you
